
Truffle Lobster Mac & Cheese
We got this Mac & Cheese recipe from one of our partners, Blakely Trettenero of Cooking for Bimbos. What’s sexier than a cozy, comfort food dinner that has lobster, truffle oil and bubbly delicious cheese? Bake it in ramekins and you can both have your own individual pot of mac & cheese decadence.
Post courtesy of Cooking For Bimbos
- 1 pound pasta ( I like using twists, or elbow macaroni)
- 1 stick butter
- 1 pound lobster meat (cooked or uncooked)
- 1/2 cup all purpose flour
- 1 quart whole milk
- pinch nutmeg
- 8 oz sharp Cheddar, grated
- 12 oz Gruyere cheese, grated
- 1 tablespoon truffle oil
- salt
- pepper
- breadcrumbs